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"Our passion for cooking leads us in a continuous search for the optimum harmony between flavors and aromas of Patagonia. We propose a menu with a gastronomic identity, adapted to regional products, and inspired by cuisines from different parts of the world. The purpose is to offer our guests a sensitive and memorable experience, through dishes with a current and traditional imprint at the same time. Together with a unique landscape, which embraces Lake Nahuel Huapi, each step of the menu appeals to the senses in their desire To tempt visitors to come back and recommend us. "
[right]Chef Ana Lucía Arias[/right]
Reservations and reports: +54 294 446 2929
E-mail: restaurant@hotelelcasco.com